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Latest from the Blog

Buckwheat Galettes
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Buckwheat, despite its name, is not actually a grain. It is related to the rhubarb plant, so is known as a pseudocereal.The name buckwheat comes from the triangular seeds which look a bit... Read More

Tarte au Citron
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We recently published the latest issue of our e-magazine featuring 12 classics of European bakery. One of them is a classic Tarte au Citron (or lemon tart). It features a sweet pastry base... Read More

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